CONJUGACY OF SORGHUM GREEN MASS PRODUCTIVITY WITH ORIGIN AND QUANTITATIVE TRAITS
نویسندگان
چکیده
منابع مشابه
Quantitative genetic analysis of agronomic and morphological traits in sorghum, Sorghum bicolor
The productivity in sorghum is low, owing to various biotic and abiotic constraints. Combining insect resistance with desirable agronomic and morphological traits is important to increase sorghum productivity. Therefore, it is important to understand the variability for various agronomic traits, their heritabilities and nature of gene action to develop appropriate strategies for crop improvemen...
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Sorghum is the important cereal crop around the world and hence understanding and utilizing the genetic variation in sorghum accessions are essential for improving the crop. A good understanding of genetic variability among the accessions will enable precision breeding. So profiling the genetic diversity of sorghum is imminent. In the present investigation, forty sorghum accessions consisting o...
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BACKGROUND: Management of water deficit is a great factor to sustainable crop production, especially in arid and semi-arid regions. Vermicompost is an organic compound that is microbial active and rich in nutrients that results from the interaction of earthworms and microorganisms with organic matter decomposition. OBJECTIVES: This research was carried out to ...
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ژورنال
عنوان ژورنال: Grain Economy of Russia
سال: 2019
ISSN: 2079-8733,2079-8725
DOI: 10.31367/2079-8725-2019-64-4-36-41